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Chef at Cochrane Trucking LTD


Cochrane Trucking LTD

CHEF

Job Description

The job description will include but not limited to:

  • Working to ensure that the kitchen runs effectively
  • Ensuring food quality and maintaining kitchen equipment
  • Ensuring that all dishes are cooked well and presented in an appetizing manner
  • Monitor equipment quality and order new equipment needed
  • Help the company determine how much food and supplies need to be ordered
  • Keeping station clean and organised
  • Maintaining excellent hygiene.

Requirements

  • Must be 30 years +, healthy and physically fit
  • Must possess a  Certificate or Diploma  from a recognizable University or college in the relevant field
  • Must also possess a Certificate in Hygiene.
  • At least 3 years worth of experience working in a hotel,restaurant or Kitchen settings.
  • Must have Knowledge of how to use a wide variety of Kitchen equipment

Note: Applicants who do not meet the above requirements will not be considered.

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