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Refrigeration Technician The Real Meat Africa Company Limited

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Key Accountabilities

  • Installing new Refrigeration & HVAC Systems
  • Installing climate-control systems
  • Understanding compliance standards
  • Knowledge about local building codes
  • Welding, soldering, and brazing techniques as required
  • Repairing and Upgrade Refrigeration & HVAC Systems
  • Diagnosing problems and make repairs to existing equipment; blast freezers and chillers
  • Troubleshooting methods, replace parts, and run tests after repairs
  • Upgrading systems to satisfy new regulations or meet new standards
  • Maintain Existing Refrigeration & HVAC Systems


  • Minimum of 3 years’ experience at a similar level in an FMCG food manufacturing business – ideally in the meat industry
  • Grade Twelve (12) Certificate
  • Diploma/Advanced Craft Certificate in refrigeration or any related certificates

Interested candidates should submit their application accompanied by detailed curriculum vitae not later than Friday 14th October 2021 to

Kindly note that only shortlisted candidates will be contacted

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