KITCHEN ASSISTANT – X 04
PURPOSE: Assisting the Chef to oversee the preparation, cooking and presentation of meals in the Kitchen and the overall production of food.
QUALIFICATIONS AND PERSONAL ATTRIBUTES
Minimum of a grade 12 certificate any equivalent combination of education and experience sufficient to perform job duties may be considered.
YOUR RESPONSIBILITIES
The specific duties of the Kitchen Assistant will be as set out below but not limited to:
- Cleaning all kitchen equipment and ensuring that it is sanitized before use.
- Cleaning all utensils, cutlery and crockery in the kitchens.
- Assist the cooks in preparing meals and cooking meals for the clients.
- Scrub/mop all floors in the kitchen daily.
- Clean all the walls and ceilings as per the cleaning schedules.
If you meet the above criteria, email your application letter, curriculum vitae and copies of your qualifications to the Human Resource Officer on Rmabuku@tsebo.com not later than 15th December 2022. Indicate the position you are applying for in the subject area. Please note, only shortlisted candidates will be contacted. If you do not hear from us within 30 days of your application, please consider your application unsuccessful.
