Food and Beverage Supervisor at Emperor’s Crown Lodge

Age – 35 to 45 years
Job Experience – Minimum 3 years
Holder of a Drivers Licence

Computer literate


To train and supervise staff
To organise conferences/workshops/weddings and all kinds of events
Prepare market lists and purchase goods for the Lodge
To ensure staff follow health and safety guidelines
Control cost in the Kitchen and Restaurant
To deal with customer complaints immediately

All applications should be sent via email –

Only short listed candidates shall be contacted.

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